Chocolate Covered Bite Sized Vegan Ice-Cream
מאת: 
סוג מתכון: Dessert
Cuisine: Ice-Cream
זמן הכנה: 
זמן בישול: 
זמן כולל: 
מנות: 30
 
Chocolate Covered Bite Sized Vegan Ice-Cream
מרכיבים
  • For the ice-cream:
  • One package of 500 ml coconut cream (I use Aroy-D)
  • 10 pitted majhul dates (about a cup)
  • ⅓ cup cocoa butter
  • 2 tea spoons vanilla extract
  • For the chocolate coating:
  • One cup chocolate chips, or one cup white chocolate chips, or home made chocolate: ½ a cup cocoa butter, ¼ cup cocoa mass, ¼ cup maple syrup
הוראות הכנה
  1. * For even more detailed instructions along with pictures read up in the post
  2. Place the coconut milk in the fridge at least over night (and preferably even more).
  3. Take the coconut milk out of the fridge and spoon out the creamy part (produces about half a cup) into your mixing bowl. Keep the liquids (turns out about 1 and ¼ a cup of liquid) for later.
  4. Whip the coconut cream until it forms a solid whipped cream (takes about 3 minutes).
  5. In parallel, melt ⅓ of a cup cocoa butter (using a Bain-marie or simply in a cup over a pot with boiling water). When the cocoa butter has melted place it in your blender along with the dates (10), ¼ cup of the coconut liquids you kept from before, and 2 tea spoons of vanilla extract.
  6. Blend thoroughly until it mixes well and forms a thick paste.
  7. Fold the paste into the whipped cream, and mix thoroughly to combine.
  8. Pour the mixture into a disposable loaf pan and place in the freezer over night.
  9. The next day, take out and cut the ice cream into bite size pieces, and place back in the freezer.
  10. Prepare the coating:
  11. Melt either the commercial chocolate or the home made one's ingredients (1/2 a cup cocoa butter, ¼ cup cocoa mass, ¼ cup maple syrup). Give the chocolate syrup a few minutes to cool, then take the ice-cream bites out of the freezer, push a stick into each of them' dip it in the chocolate syrup and place back into the freezer.
  12. Wait an hour (or more as needed), then serve as is, or take the sticks out.
Recipe by Vegan High Tech Mom at https://www.veganhightechmom.com/%d7%92%d7%9c%d7%99%d7%93%d7%95%d7%a0%d7%99%d7%aa-%d7%98%d7%91%d7%a2%d7%95%d7%a0%d7%99%d7%aa/