Vegan Broccoli and Cashew Cheese Tots
מאת: 
סוג מתכון: Main
זמן הכנה: 
זמן בישול: 
זמן כולל: 
מנות: 25
 
Crispy on the outside and soft on the inside, these delicious broccoli tots are a wonderful plant based dish.
מרכיבים
  • For the cashew cheese:
  • 1 cup natural cashews
  • ½ cup water
  • 1 table spoon lemon juice
  • ½ tea spoon salt
  • For the tots:
  • 2 small broccoli heads
  • 3 slices of toasted bread
  • ½ tea spoon salt
  • ¼ tea spoon nutritional yeast (optional)
  • Cashew cheese (the one made from the ingredients above)
הוראות הכנה
  1. Place the cashew cheese ingredients in a blender and process until smooth.
  2. Cook the broccoli until it is soft (but not too much). Process the toasts to crumbs in a food processor (or use store bought ones, you can use gluten free ones as well).
  3. Place the broccoli, bread crumbs, salt, cashew cheese and nutritional yeast in a food processor and process until you reach the consistency in the picture above. With wet hands, make the tots shape and place in an oven, pre heated to 180 C, for about 25 minutes, until the tots brown a bit and turn crispy.
Recipe by Vegan High Tech Mom at https://www.veganhightechmom.com/%d7%a0%d7%92%d7%99%d7%a1%d7%99-%d7%91%d7%a8%d7%95%d7%a7%d7%95%d7%9c%d7%99-%d7%95%d7%92%d7%91%d7%99%d7%a0%d7%aa-%d7%a7%d7%a9%d7%99%d7%95/