A nourishing Soba noodles bowl that is ready within 15 minutes!
מרכיבים
One small onion, diced
A bit of grated ginger (optional)
1 tea spoon red curry paste (optional, for you spicy flavor lovers)
2 table spoons natural creamy peanut butter
250 ml coconut milk
200 grams soba noodles (or rice noodles)
¼ tea spoon salt
For serving:
Some fresh lemon juice and cilantro
הוראות הכנה
Warm the oil on a non stick skillet, add the onion and cook until translucent. Add the peanut butter, ginger and curry paste and mix well using a wooden spoon to avoid lumps. Add the coconut milk and salt, reduce heat and cook until it thickens, while stirring occasionally.
In another pan cook the soba/rice noodles acording to the instructions on the package.
Combine the noodles with the souce. Serve with some fresh lemon juice, cilantro, and peanuts/sesame.
Recipe by Vegan High Tech Mom at https://www.veganhightechmom.com/%d7%90%d7%98%d7%a8%d7%99%d7%95%d7%aa-%d7%91%d7%a8%d7%95%d7%98%d7%91-%d7%91%d7%95%d7%98%d7%a0%d7%99%d7%9d-%d7%96%d7%a8%d7%99%d7%96/